Crispy Dosa
Founded in 2006, Crispy Dosa is a vegetarian South Indian restaurant brand with 19 UK restaurants and one in India, offering franchise opportunities across the UK.
About Crispy Dosa
Crispy Dosa is a vegetarian restaurant brand established in 2006, specialising in authentic South Indian cuisine. Its menu and restaurant concept centre on vegetarian dining, and the business reports 19 restaurants in the UK and one in India. The UK locations named in the supplied profile span London and surrounding areas, the Midlands, South West England and Cardiff. The company is seeking franchise partners to develop additional restaurants and invites applicants to nominate their preferred investment city. It also reports plans for further expansion in India and potential entry into the US and Dubai; these should be treated as development ambitions rather than operating locations. Franchise support covers restaurant set-up, training, menu design, budgeting, recruitment, vendor management, central kitchen assistance, quality control and operational audits. Managing director Jayakumar Madanagopal is the listed contact.
Why franchise with Crispy Dosa
- Serve authentic South Indian vegetarian dishes through an established restaurant concept.
- Join a brand reporting 19 restaurants in the UK and an additional location in India.
- Receive support with restaurant set-up, menu planning, budgeting and staff recruitment.
- Access help with vendor management, central kitchen arrangements and quality audits.
- Benefit from an in-depth training process and ongoing operational auditing support.
- Propose your preferred city for a new restaurant as the brand seeks expansion partners.
Investment breakdown
| Minimum investment | £250,000 |
|---|---|
| Maximum investment | £500,000 |
| Management service fee | On request |
| Marketing contribution | On request |
| Agreement term | On request |
What's expected of a franchisee
Property requirements
Crispy Dosa is seeking partners to establish vegetarian South Indian restaurants in their preferred cities. The company offers assistance with complete restaurant set-up, menu design, budgeting and vendor management. The supplied profile does not specify minimum or maximum floor space, frontage, seating capacity, extraction requirements, site types or lease terms. Prospective franchisees should discuss suitable premises and location requirements directly with the franchisor.
Training and support
Crispy Dosa offers an in-depth training process alongside assistance with restaurant set-up and opening preparation. Its stated support includes menu design, budgeting, vendor management, central kitchen assistance and staff recruitment. Quality control and operational audits are also part of the support package. The supplied profile does not specify training duration, training location, the number of employees covered or the frequency of continuing visits.
Operational requirements
Crispy Dosa franchisees operate vegetarian restaurants specialising in South Indian cuisine. Day-to-day responsibilities are likely to include food preparation, staffing, customer service, hygiene, purchasing and financial control. The franchisor offers support with vendor management, central kitchen arrangements, quality control and operational audits. The supplied profile does not disclose opening hours, minimum staffing, compulsory suppliers or delivery requirements.
Experience required
Crispy Dosa is actively seeking franchise partners interested in opening restaurants in their chosen cities. Applicants should be prepared to oversee restaurant operations, staffing, customer service and financial management, supported by the company’s training and set-up assistance. The supplied profile does not specify mandatory restaurant experience, minimum net worth, liquid capital, residency requirements or whether franchisees must manage their outlets personally.
Territory availability
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