Crepe Delicious
Founded in Canada in 2004, Crepe Delicious is a sweet and savoury crêpe and gelato franchise with around 45 outlets internationally and plans to relaunch across the UK.
About Crepe Delicious
Crepe Delicious was established in 2004 by Oded Yefet and has expanded to approximately 45 outlets across markets including Canada, the US, the Philippines, Hong Kong, Kuwait, Bahrain, Mexico and the UAE. Its menu features freshly prepared sweet and savoury crêpes, waffles, salads, speciality drinks and more than 100 gelato flavours. The brand first entered the UK through a master development agreement in 2020, opening in Clerkenwell in 2022; that restaurant subsequently closed. Hospitality consultant Laura Harvey secured UK master franchise rights in November 2025 and confirmed there were no operating UK sites in December that year. She is seeking single-site and multi-unit partners, with Liverpool a priority for the relaunch. Her ambitions include at least three UK locations within two years and around 20 within five years. The franchise offers kiosk, retail store and food truck formats, with training and assistance covering property, construction, operations and marketing.
Why franchise with Crepe Delicious
- Offer freshly made sweet and savoury crêpes, waffles, gelato and drinks throughout the day.
- Choose flexible formats, from compact kiosks and food trucks to larger stand-alone stores.
- Access up to two weeks of initial training and support with operations and marketing.
- Receive help with site selection, lease negotiations and construction before opening.
- Join a Canadian-born brand reporting around 45 outlets across several international markets.
- Explore UK territories with a new master franchisor targeting Liverpool and regional cities.
Investment breakdown
| Minimum investment | £80,000 |
|---|---|
| Maximum investment | £150,000 |
| Franchise fee | £16,000 |
| Management service fee | 3% |
| Marketing contribution | 6% |
What's expected of a franchisee
Property requirements
Crepe Delicious offers flexible formats, including food trucks, kiosks of approximately 250-400 sq ft and stand-alone premises of up to 2,000 sq ft. The franchisor seeks visible locations in shopping malls and centres, airports, universities, destination areas and street plazas. Its franchise division helps with site selection, lease negotiations and construction. The supplied profile does not specify minimum frontage, extraction, seating, parking or standard lease terms.
Training and support
Crepe Delicious provides up to two weeks of initial training and support to help franchisees establish, manage and grow their business. Its franchise division assists with site selection, lease negotiation, construction, day-to-day operations and marketing. The concept is presented as a turnkey opportunity with ongoing franchisor guidance. The supplied profile does not identify the training location, precise curriculum, number of trainees covered or frequency of subsequent visits.
Operational requirements
Crepe Delicious franchisees serve freshly made sweet and savoury crêpes alongside waffles, salads, gelato and speciality drinks. The concept supports all-day trade through kiosks, retail stores and food trucks, with formats adapted to local footfall and space. Operators must manage food preparation, staffing, hygiene, customer service, stock and finances. The profile quotes a 3% royalty and 6% advertising fee but does not specify staffing levels, opening hours or compulsory suppliers.
Experience required
Crepe Delicious is seeking UK partners ranging from first-time franchise entrants to established hospitality investors and experienced multi-site operators. UK master franchisor Laura Harvey has highlighted interest in single-site operators and multi-unit developers in Liverpool and regional centres. The brand provides initial training and operational support, but the supplied profile does not state mandatory experience, net worth, liquid capital or owner-operator rules.
Territory availability
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