Project Bun
Birmingham burger brand founded 2021 by Zaheem Ahmed on Ladypool Road. Franchising launched in early 2024 and the first partner site opened in Walsall later that year under Rahman Shaik. Presman & Colard, consultants to EL&N and Pickl, handle expansion. Investment starts at £50,000.
About Project Bun
Birmingham better burger brand Project Bun was founded in 2021 by Zaheem Ahmed and opened its first location at 305 Ladypool Road in Birmingham. Having launched a franchise programme in early 2024, its first such location opened later that year, at 23 Caldmore Green in Walsall, through franchisee Rahman Shaik. The business has partnered with Presman & Colard - franchise consultants for operators such as EL&N, Pickl, Drunch and Longboys - to help with its expansion plans. Presman & Colard chief operating officer Charlie Mander said two further franchise locations are currently under offer. “Owned by two entrepreneurs passionate about food, Project Bun has one of the highest ratings restaurants by Uber Eats in the local area,” Mander said. “The franchisee is a young individual who decided to start his own business who signed for a single location, with the aim to open a second within 12 months. The Midlands is Project Bun’s main focus for the next 18 months, and we will then look to expand further. We are aiming to launch five or six locations per year through franchising across the UK, aiming for university towns and plan to enter London by end of 2025.”
Why franchise with Project Bun
- The company said: “At Project Bun, we offer an exciting opportunity to join our burger family. With an investment starting at £50,000, franchisees can set up their own Project Bun restaurant. We’re looking for committed individuals who are eager to learn, build, and work as a team. As a franchisee, you’ll be expected to give your undivided attention to Project Bun, ensuring its success. Our vision extends beyond borders, as we have plans to expand internationally. We strive to create a positive working environment, where we teach valuable social skills and foster a hardworking and ambitious spirit.”
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